
Yogurt Ranch Dressing Recipe
- 5 Minutes Prep 5 Minutes Total
- 1 Serving
This creamy and tangy Yoplait yogurt ranch dressing is a delicious twist on the classic ranch, using sweet vanilla yogurt as the base. Quick and easy to make, it’s perfect for drizzling over salads, dipping fresh veggies, or adding extra flavor to your favorite dishes.
Ingredient List
- 1 cup Yoplait Original French Vanilla single-serve yogurt
- 1-2 tbsp milk (to thin)
- ½ tsp garlic powder
- ½ tsp onion powder
- ½ tsp dried dill or 1 tsp fresh dill (if available)
- 1 tsp lemon juice or white wine vinegar
- Salt and black pepper to taste
Optional
- 1 tbsp fresh parsley
- 1 tbsp cream cheese or sour cream
Preparation
- Combine all ingredients in a blender or food processor and blend until smooth.
- Add a small amount of milk to reach your desired consistency, if needed.
- Add salt and pepper to taste.
- Pour mixture into a lidded jar and store in the fridge for up to 1 week.
Tips
- Use as a salad dressing, dip for crudités or sauce for wraps.
- Add fresh parsley after the mixture has been blended for extra taste.
- If the mixture is too sweet, add a bit more lemon juice or vinegar to balance it out.
- If you prefer a thicker dressing, use less milk. You can also add a small spoonful of cream cheese or sour cream for a creamier texture.
