Raspberry-Banana Yogurt Smoothies Soymilk, yogurt and fruit whip up into a delicious drink for two in just five minutes. Prep Time:5 min Start to Finish:5 min Makes:2 servings (about 1 1/2 cups each)  13 ratings   Rate this recipe
1 container (6 oz) Yoplait® Original 99% Fat Free French vanilla yogurt 1 1/2 cups soymilk 1 cup Cascadian Farm® frozen organic raspberries or fresh raspberries 1 medium banana, sliced (1 cup) 1. Place ingredients in blender or food processor. Cover; blend on high speed about 30 seconds or until smooth. 2. Pour into 2 glasses. Serve immediately. High Altitude (3500-6500 ft): No change. Special Touch Pretty in pink! Garnish these creamy smoothies with a couple of fresh raspberries.
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